To Devon for my brother-in-law's week-long 60th birthday party: walks on the beach, a recital of the Goldberg Variations by the harpsichordist David Wright, lots of talk, a little bridge, knitting - and no cooking.
I missed the party on the first night (I was at Lord's), but sent Lucius with a pudding, Jennifer Paterson's Adult Chocolate Cake ... and, unusually, several people enjoyed it so much they took the trouble to find out who had made it and remember to say something a day or two later. I'm not taking the credit, that belongs to JP; it's a very easy pud for a special occasion, a good one to have up your sleeve (so to speak).
8.3: Preserves - Completed! - #430 Granny Milton's Pears in Brandy There are only twenty recipes to go until I have cooked the entirety of *English Food* by Jane Grigson, and that mean...
2 days ago