JOANNA'S FOOD: family cooking, from scratch, every day


Friday, November 27, 2009

V easy trifle

Masterclass with Thomasina Miers yesterday. Lovely thrown together prune and armangac layers. Making it again for dinner tomorrow, so more detail soon. Fun at BBC food show.

2 comments:

Nicisme said...

It was lovely to meet you again Joanna, hope you have a lovely Christmas.

Joanna said...

Thank you. I really enjoyed our day together - lovely to be cooking as well as looking

happy Christmas