JOANNA'S FOOD: family cooking, from scratch, every day


Monday, November 23, 2009

CWF's report, Eating the Planet?

As usual, commonsense from Joanna Blythman, this time on the meat vs vegetarian argument.

The absurd last-century idea that eating limitless piles of cheap, low-grade meat and dairy was some sort of democratic entitlement needs to be looked upon as an aberration in world history. We have to reverse the meat-and-two veg expectations of the last half-century. A correction is long overdue. Eating lower down the food chain and making the bulk of our diets more herbivorous and plant-centric is definitely where it’s at.
The full article appeared in The Herald last week. Here's a link to the Compassion in World Farming report Eating the Planet? There's a 20-page summary, as well as the 134-page full monty.

Time to up the meat-free days here ... but there's nothing harder than changing old habits.

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