Lunch was an elegant protest in a flurry of snow in Trafalgar Square. Delicious fruit smoothies, vegetable curry, all the fruit you could f...

Lettice and I went to the market this morning. I found damsons and Kent cobnuts; Lettice found mussels. We ate them for lunch - quick, easy,...

Lettice and Charlotte made pancakes for lunch. Just because they could. I'm not sure what they did (apart from melt Mars bars to go on t...

I made a classic bacon and egg tart at the weekend (aka quiche lorraine , but I'm English). Utterly delicious, but the pastry - well, it...

When I chop vegetables, I go for speed. When Lettice chops them, she takes enough care to end up with uniformly small cubes. Her Caprese sa...

My computer has crashed and I fear the hard disc is broken ... this lovely tart from Hugh Fearnley-Whittingstall's River Cottage Mushroo...

Frugal food involves using up every last little bit - and is often much more delicious than extravagant food. This sweet and crunchy rosti i...

Thanks to everyone for making suggestions for the wholegrain challenge . There's wholewheat pasta in the larder, waiting to be cooked, a...

Here's something cheap and easy to make ... you just have to get organised and start early - but that's good for calming the househo...

I haven't tried this recipe yet, but I intend to. I copied it out of Anna's copy ofHugh Fearnley-Whittingstall's Fish on Boxing...

Would you like me to give you a recipe book? There are too many recipe books in this house, so I'm giving some of the surplus away to re...

Lunch yesterday and today was white pizza, no cheese. Less is more. I made the dough yesterday morning, using 300g strong white flour, a slu...

This is a variation on a salad I often eat for lunch during the winter months, and which I invented when I found there were no walnuts in th...

Lettice and I were on our own for lunch - Lucius was playing in a real tennis tournament, the boys ate early before rushing off to play hock...