tag:blogger.com,1999:blog-12910213.post8465268719128244948..comments2023-10-06T09:46:43.997+01:00Comments on Joanna's Food: Horatio's bolognaise sauce with milkJoannahttp://www.blogger.com/profile/06790888857849562408noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-12910213.post-13228944552477475422007-06-23T09:06:00.000+01:002007-06-23T09:06:00.000+01:00I've always added a bit of milk to my ragu - but n...I've always added a bit of milk to my ragu - but never that much and never in intervals... very intriguing.. I'll try that next time. It sounds like it would be rich without the fat! (I leave out the butter, too)Katie Zellerhttps://www.blogger.com/profile/17498599461583826030noreply@blogger.comtag:blogger.com,1999:blog-12910213.post-69323502648554197802007-06-21T16:11:00.000+01:002007-06-21T16:11:00.000+01:00Oh Tanna, you do say the nicest things!Love Joanna...Oh Tanna, you do say the nicest things!<BR/><BR/>Love JoannaJoannahttps://www.blogger.com/profile/06790888857849562408noreply@blogger.comtag:blogger.com,1999:blog-12910213.post-14241370648728593302007-06-21T15:29:00.000+01:002007-06-21T15:29:00.000+01:00Absolutely superior! Horatio must have an excepti...Absolutely superior! Horatio must have an exceptional role model.MyKitchenInHalfCupshttps://www.blogger.com/profile/07321041059604871286noreply@blogger.com